500 Years of Agriculture on La Palma – Always Reinvented

La Palma has an agricultural history that reads like a series of boom and bust: a crop flourishes, transforms the face of the island, collapses – and the island finds the next product. Sugar cane, wine, silk, cochineal, bananas. Five cycles in 500 years, each with its own prosperity and its own end. What remains is an island that has learned to reinvent itself.






























